{"id":1679234,"date":"2022-04-26T08:04:50","date_gmt":"2022-04-26T08:04:50","guid":{"rendered":"https:\/\/www.myzen.tv\/?post_type=program&p=1679234"},"modified":"2026-05-01T12:51:57","modified_gmt":"2026-05-01T12:51:57","slug":"12925-autour-du-pot-au-feu-s00-e43","status":"inactive","type":"program","link":"https:\/\/www.myzen.tv\/fr\/program\/episode\/12925-autour-du-pot-au-feu-s00-e43","title":{"rendered":"Autour du pot au feu"},"content":{"rendered":"

S\u2019il y a un plat embl\u00e9matique de la cuisine Fran\u00e7aise, c\u2019est bien le pot au feu. Inscrit dans notre patrimoine culinaire, ce plat automnal et hivernal longuement mijot\u00e9 est un plaisir \u00e0 partager en famille ou entre amis. En Italie aussi ce plat est tr\u00e8s populaire notamment dans la r\u00e9gion du Pi\u00e9mont. C\u2019est avec son invit\u00e9 et ami, Jean-S\u00e9bastien Petitdemange, chroniqueur radio et fin gastronome, que Luana Belmondo va vous d\u00e9voiler la recette traditionnelle du bollito misto, un pot au feu \u00e0 la pi\u00e9montaise, et des Ballotins de chou farci.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dans cet \u00e9pisode, Luana Belmondo a invit\u00e9 son ami Jean-S\u00e9bastien Petitdemange. Elle va vous d\u00e9voiler la recette traditionnelle du bollito misto, un pot au feu \u00e0 la pi\u00e9montaise, et des Ballotins de chou farci.<\/p>\n","protected":false},"featured_media":1685509,"parent":0,"menu_order":0,"template":"","format":"standard","meta":{"episode_type":"","audio_file":"","cover_image":"","cover_image_id":"","duration":"00:25:00","filesize":"","date_recorded":"","explicit":"","block":"","itunes_episode_number":"","itunes_title":"","itunes_season_number":"","itunes_episode_type":"","filesize_raw":""},"program_type":[32],"group":[261,314],"d_category":[1172],"genre":[1374],"class_list":["post-1679234","program","type-program","status-inactive","format-standard","has-post-thumbnail","hentry","program_type-episode","group-cooking","group-cuisine","d_category-daily-wellbeing","genre-entertainement"],"yoast_head":"\nAutour du pot au feu - MyZen TV<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.myzen.tv\/fr\/program\/episode\/12925-autour-du-pot-au-feu-s00-e43\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Autour du pot au feu - MyZen TV\" \/>\n<meta property=\"og:description\" content=\"Dans cet \u00e9pisode, Luana Belmondo a invit\u00e9 son ami Jean-S\u00e9bastien Petitdemange. Elle va vous d\u00e9voiler la recette traditionnelle du bollito misto, un pot au feu \u00e0 la pi\u00e9montaise, et des Ballotins de chou farci.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.myzen.tv\/fr\/program\/episode\/12925-autour-du-pot-au-feu-s00-e43\" \/>\n<meta property=\"og:site_name\" content=\"MyZen TV\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/myzen.tv.fr\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-05-01T12:51:57+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.myzen.tv\/wp-content\/uploads\/2022\/04\/luana-cuisine-autour-du-pot-au-feu6267a7a2dcebe.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Autour du pot au feu - MyZen TV","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.myzen.tv\/fr\/program\/episode\/12925-autour-du-pot-au-feu-s00-e43\/","og_locale":"fr_FR","og_type":"article","og_title":"Autour du pot au feu - MyZen TV","og_description":"Dans cet \u00e9pisode, Luana Belmondo a invit\u00e9 son ami Jean-S\u00e9bastien Petitdemange. 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