Christmas time is arriving! In this episode, Catherine and Linda will meet Blanka Milfaitová, marmalade world’s champion, who will show them how to prepare a delicious orange and lemon marmalade. They will present us an organic farmer, founder of the company PRO-BIO, who will talk about wheat. Then the two women will cook Christmas biscuits like ginger biscuits, vanilla rolls… before telling us about apples and a special almond that has benefits for health. Finally, they will meet an organic beef processor, who will show us his angus farm, and it will inspire Catherine Linda to cook a beef bourguignon.