Winter is almost here. The fields are ploughed and everything is already stored in the cellar. Today we will be focusing on recipes based mainly on stored roots, dried fruit, meat, vegetables and herbs. So get ready for the herb-pistachio falafel, “dumlíkovou” soup, rabbit with root vegetables, fruit dumplings with “pracharandou” and vegetable crisps. In addition, we take you on a trip to discover a goat farm.