E02 | Delicious Morning | Eggs Benedict with Salmon

Today we will make an egg benedict with salmon. For this you need to dispose on a brioche bun with slices of tomato, salad, salmon strips and a poached egg. Then add a sauce made of butter and egg and a few pieces of asparagus on top. An exquisite dish for a brunch that you can easily reproduce. It's up to you to taste it!

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