E08 | Pastateca | Salmon Tagliatelle

Today we will cook a simple and delicious recipe, salmon tagliatelle. To make that, we need a beautiful salmon steak that we will cut in cubes. We will cool the salmon with celery, parsnips, onions, capers. Then we add the aldente tagliatelle, parmesan and cream for even more deliciousness. Enjoy your meal.

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