E03 | Toques of Glory: in the Pursuit of Gastronomic Greatness | Finger lickin' good

Alba Farnòs Viñals transforms a train station platform into a gourmet dining table, while Franck Reynaud searches for fish worthy of his Michelin star on Lake Morat. Nicolas Darnauguilhem meets the best cattle farmer in Fribourg, and Marie Robert hopes for another award after reopening her restaurant.